This French inspired quiche is very simple to make. You can make countless variations and make a quiche from what you happen to have at home. This version is a favorite in my family. Ingredients For the crust 4.5 dl (2 cups) flour 180g soft butter 2 pinches of salt For the filling 1 pack...
Ingredients Meat of 2 cooked lobsters 250 g spaghetti 250 g cherry tomatoes 1 medium onion, diced 2 chillies, chopped (optional) 2 cloves of garlic, chopped salt olive oil coriander 2 tbsp tomato paste Procedure – Boil spaghetti in a large boiling pan, add a pinch of salt and 1 tsp of oil. Cook...
Ingredients 1 Vanilla pod 1 Cup (2 dl) full cream 1 Cup (2 dl) fresh milk 4 Egg yolks 1/2 Cup (1 dl) sugar Procedure – Slit the vanilla pod all the way and scrape the seeds inside with a spoon. Put the seeds and the pod in a thick bottom saucepan. – Add...
Ingredients 3 eggs 1 1/2 cups (3 dl) sugar 125 g melted butter 3/4 cups (1 1/2 dl) wheat flour 4-6 tbsp cocoa powder Procedure – Preheat the oven to 200 C. – Beat egg and sugar thoroughly in a mixing bowl – Add cocoa powder and flour. Mix until there are no lumps....
Ingredients 16 hot dog buns 24 slices of bacon Cheese slices Mustard sauce Ketchup Thyme Procedure – Split the hot dog buns open – Spread mustard on one side of the bun (1/2 tsp per bun) – Add one slice of cheese and close the bun – Wrap the bacon around the hot dog...
Ingredients 3 eggs 3 cups (6 dl) milk 1 1/4 cup (2 1/2 dl) all-purpose flour A pinch of salt Butter for frying Procedure – Beat the eggs lightly in a mixing bowl – Add about half of the milk and the flour. Mix until it’s smooth. – Add the rest of the milk,...