bun

Pandesal

Recipe 3/4 cups (1 3/4 dl) milk 1/2 cup (1 1/4 dl) water 1 tbsp dry yeast 3/4 tsp salt 1/2 cup (1 1/4) dl sugar 50 g butter 1 egg 1 tbsp oil 3 1/2-4 cups (8 1/4-9 1/2 dl) wheal flour (I use the kind high in protein for a better rise)...